DESSERTS

 

Bananas Foster: Classic New Orleans Dessert with Bananas, Brown Sugar,         $5.25

Butter, Cinnamon, Dark Rum, and Vanilla Ice Cream                                  

 

New York Style Cheese Cake with Raspberry Puree and Chocolate Decor             $5.25

 

Raisin Brioche Bread Pudding Served warm with Bourbon Caramel Sauce            $5.75

and Whipped Cream

 

Classic Carrot Cake with Caramelized Pecans and Cream Cheese Frosting            $5.75                                   

 

Apple Pie ala mode with Vanilla Bean Ice Cream garnished with                          $6.25

Candied Bacon 

 

Homemade Peach Cobbler served with fresh Whipped Cream                              $6.25

garnished with Caramelized Sugar            

 

Fresh Fruit Tart: Individual Tarts served with seasonal Fresh Fruit with a             $6.50                                                                                                                                           a Cream Cheese Filling and a Lime Glaze

 

Pecan Tart served with an Apple Jack Whipped Cream                                       $6.85

 

Chocolate Mousse Crepes with Sabayon, Whipped Cream, and                            $7.00                  

Fresh Strawberries                                                                                    

 

Brandy Fool a Brandy Mousse with crushed Almond Macaroons &                         $7.00

Whipped Cream

 

Chocolate Diablo: a rich flourless Chocolate Cake served with Raspberry Sauce,

Mocha Butter Cream, Chocolate Cigarette and Chocolate Sauce decor                          $8.90                                                          

 

 

 

 

 

 

 

 

 

 

Prices are subject to 20% service charge and applicable taxes

 

 

 

Prices are subject to change until both parties approve the proposal in writing and required deposit and signed policy page are received by the caterer.                                 D0311